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Brian Basset

Happy Easter!

Just had a bowl of the Irish lamb stew I fixed the night before. My kids can pick out the pearl onions.Nice rainy day here in Seattle.  For some reason, I feel more creative on days like today. I like to hole up at Cafe Fiore’ and write, then hole up in my studio drawing. From my studio I can see Elliott Bay and the many ships anchored in the harbor.  I was up at the cafe a little while ago putting the finishing touches on a week of Adam@Home strips that deal with accountants/taxes. Adam’s advice has always been to use an accountant who also works from home, for they know “business” deductions better than anyone. Gotta run. I can hear my editors in Kansas City grumbling for me to get these strips in by tomorrow (Monday).  More to come sooner than later!(Hopefully)Go CAPS!! BB  

Posted by Brian B. on March 23rd, 2008
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