Happy Easter!
Just had a bowl of the Irish lamb stew I fixed the night before. My kids can pick out the pearl onions.Nice rainy day here in Seattle. For some reason, I feel more creative on days like today. I like to hole up at Cafe Fiore’ and write, then hole up in my studio drawing. From my studio I can see Elliott Bay and the many ships anchored in the harbor. I was up at the cafe a little while ago putting the finishing touches on a week of Adam@Home strips that deal with accountants/taxes. Adam’s advice has always been to use an accountant who also works from home, for they know “business” deductions better than anyone. Gotta run. I can hear my editors in Kansas City grumbling for me to get these strips in by tomorrow (Monday). More to come sooner than later!(Hopefully)Go CAPS!! BB



